Simple recipes for one
Who doesn’t like a good grilled cheese sandwich? It’s astonishing the pleasure melted cheese in between bread can produce. However, in order to make such a simple dish exceptional you the need proper ingredients. A dense tangy sourdough is the perfect support for a full-bodied mature cheddar. Cut by the […]
Tartiflette is a dish from the Haute Savoie region of France made with potatoes, reblochon cheese, lardons and onions. All the ingredients are baked into an earthenware dish with the cheese disk simply sliced in two and topped on the potatoes. After a bit of the time in the oven […]
I must have tempted fate with last week’s spring post as I’m now down with the flu… again. This always seems to happen to me; as soon as the weather gets nicer, nature hits me on the head. Maybe I get too excited and to eager to shed my layers, […]
Who doesn’t love pasta? It’s probably the greatest meal when cooking for one. It’s quick, convenient and filling. However, I lack pasta creativity. I don’t know about you but I tend to do the same tomato sauce over and over again, a sweet garlic-y marinara, enhanced by whatever veggies or […]